Manuale Candy CFX206/4U Forno

Manuale

It is necessary to do an initial cleaning of the equipment before the

first use of each of them.Wash them with a sponge. Rinse and dry

off.

1.7 OVEN EQUIPMENT (according to the model)

The simple shelf can take moulds and

dishes.

The tray holder shelf is especially

good for grilling things. Use it with the

drip tray.

The special profile of the shelves

means they stay horizontal even when

pulled right out. There is no risk of a dish

sliding or spilling.

The drip tray catches the juices from

grilled foods. It is only used with the Grill,

Rotisserie, or Fan Assisted Grill ; remove

it from the oven for other cooking

methods.

Never use the drip tray as a roasting tray as this creates smoke and fat

will spatter your oven making it dirty.

The pizza set is designed for pizza cooking.

In order to obtain the best results the set

must be used together with Pizza function.

The tray holder

The tray holder shelf is ideal for grilling. Use it

in conjunction with the drip tray. A handle

is included to assist in moving the both

accessories safely. Do no leave the

handle inside the oven.

1. Remove the wire racks by pulling them in the direction of the

arrows (see below)

2. To clean the wire racks either put them in the dishwasher or use

a wet sponge, ensuring that they are dried afterwards.

3. After the cleaning process install the wire racks in reverse order.

Removing and cleaning wire racks

2. USEFUL TIPS

2.1 SHELF SAFETY SYSTEM

The oven features a new shelf safety

system.

This allows you to pull out the oven

shelves when inspecting the food

without danger of food spillages or

shelves falling accidentally out of the

oven.

To remove the shelves pull out and lift.

All ovens feature the function.

This allows a management of the distribution of moisture

and temperature. It reduces the loss of humidity of the 50

%, which guarantees the food remains tender and tastes

better. This a delicate cooking is recommended for the

baking of the bread and pastry.

Ovens have an electronic control of the fan speed, called

and patented VARIOFAN. During the cooking, this system changes

automatically the speed of the fan (in multifunction mode) in order to

optimize the air flow and the internal temperature in the cavity of the

oven.

2.2 GRILLING

Grilling makes it possible to give food a rich brown colour quickly.

For browning we recommend that you insert the grill onto the

fourth level, depending on the proportions of the food (see fig.

page 7).

Almost all food can be cooked under the grill except for very lean

game and meat rolls.

Meat and fish that are going to be grilled should first be lightly

doused with oil.

2.3 The MODELS

It reduces the time of preheating of ovens: only 8 minutes

to reach 200 degrees Celsius.

Some ovens are equipped with the new doorj " WIDE DOOR " which

has a bigger window area, this allows better maintenance and a

improved thermal insulation.

It gives the possibility of setting level and intensity of

grilling, up to 50 % more power in comparison with a

traditional multifunction oven.

2.4 CLEANING AND MAINTENANCE

Never use abrasive cleaners, wire wool or sharp objects to clean the

glass oven door.

Clean the stainless steel and enamelled surfaces with warm, soapy

water or with suitable brand products. On no account use abrasive

powders that may damage surfaces and ruin the oven’s appearance. It

is very important to clean the oven each time that it is used. Melted fat is

deposited on the sides of the oven during cooking. The next time the

oven is used this fat could cause unpleasant odours and might even

jeopardise the success of the cooking. Use hot water and detergent to

clean; rinse out thoroughly.

To make this chore unnecessary all models can be lined with catalytic

self-cleaning panels: these are supplied as an optional extra (see the

section SELF-CLEANING OVEN WITH CATALYTIC LINING).

Use detergents and abrasive metal pads like «brillo pads» for the

stainless steel grills.

The glass surfaces as the top, oven door and warming compartment

door must be cleaned when they are cold. Damage that occurs to them

because this rule was not adhered to are not covered by the guarantee.

To replace the interior light:

• switch off the mains power supply and unscrew bulb. Replace with an

identical bulb that can withstand very high temperatures

2.5 SERVICE CENTRE

Before calling the Service Centre

If the oven is not working, we recommend that:

you check that the oven is properly plugged into the power supply.

If the cause of the fault cannot be detected:

disconnect the oven from the mains, do not touch the oven and call the

after sales service.

Before calling the Service Centre remember to make a note of the

serial number on the specifications plate (see fig. On last page).

The oven is supplied with a guarantee certificate that ensures that it

will be repaired free of charge by the Service Centre

GB 06

Lateral wire grids

It located at both sides of the

oven cavity. It holds metal grills

and drip pans.

Valutazione

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